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Banana pancakes with blueberries
🥣 Breakfast · For 1 serving(s)
232 kcal · per serving
Protein 11 g
Carbs 32 g
Fat 8 g
Fibre 4 g
Ingredients
- banana100 g
- egg75 g
- blueberries60 g
Method
- Mash the banana and mix into the beaten eggs.
- Pour small pancakes into a non-stick pan.
- Scatter with blueberries and cook for 2 min per side.

