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Chicken and broccoli stir-fry

🍗 Poultry & meat · For 1 serving(s)
269 kcal · per serving Protein 36 g Carbs 17 g Fat 8 g Fibre 6 g

Ingredients

Method

  1. Stir-fry the sliced chicken in the hot oil.
  2. Add the broccoli and carrot, cook for 5-6 min, stirring.
  3. Deglaze with soy sauce and serve immediately.
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