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Chicken-avocado salad

🥗 Salads · For 1 serving(s)
235 kcal · per serving Protein 26 g Carbs 11 g Fat 11 g Fibre 6 g

Ingredients

Method

  1. Grill the chicken and slice it.
  2. Cut the avocado and tomato into pieces.
  3. Assemble on the salad and drizzle with lemon juice.
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