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Chicken with mushrooms and tomatoes

🍗 Poultry & meat · For 1 serving(s)
232 kcal · per serving Protein 38 g Carbs 16 g Fat 3 g Fibre 4 g

Ingredients

Method

  1. Brown the chicken, set aside.
  2. Fry the onion and mushrooms.
  3. Add the tomatoes and herbs, return the chicken and simmer for 15 min.
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