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Chicken yakitori skewers
🍗 Poultry & meat · For 1 serving(s)
310 kcal · per serving
Protein 36 g
Carbs 33 g
Fat 3 g
Fibre 1 g
Ingredients
- chicken breast140 g
- soy sauce15 g
- honey8 g
- fresh ginger4 g
- cooked basmati rice100 g
Method
- Marinate the cubed chicken for 20 min in soy, honey and ginger.
- Thread onto skewers and grill for 10-12 min, brushing with marinade.
- Serve with the rice.

