← Healthy recipes
Chili sin carne
🥦 Vegetarian · For 1 serving(s)
329 kcal · per serving
Protein 19 g
Carbs 59 g
Fat 3 g
Fibre 17 g
Ingredients
- cooked red kidney beans150 g
- sweetcorn60 g
- chopped tomatoes150 g
- onion50 g
- pepper60 g
- mixed spices5 g
Method
- Fry the onion and pepper with the chilli spices.
- Add the tomatoes, beans and sweetcorn.
- Simmer for 15-20 min over low heat.