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Chocolate-hazelnut bars

🍎 Desserts & snacks · For 1 serving(s)
301 kcal · per serving Protein 7 g Carbs 36 g Fat 15 g Fibre 5 g

Ingredients

Method

  1. Toast the oats and chopped hazelnuts.
  2. Mix with the honey and melted chocolate.
  3. Press into a tin, chill for 1 h and cut.
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