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Courgette soup with mint and feta
🍲 Soups · For 1 serving(s)
154 kcal · per serving
Protein 8 g
Carbs 18 g
Fat 7 g
Fibre 4 g
Ingredients
- courgette300 g
- onion40 g
- vegetable stock350 g
- feta25 g
- fresh herbs8 g
Method
- Fry the onion, add the courgettes in pieces.
- Cover with stock and cook for 20 min.
- Blend with the mint, adjust the seasoning, then serve with the crumbled feta.