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Courgette soup

🍲 Soups · For 1 serving(s)
200 kcal · per serving Protein 8 g Carbs 35 g Fat 5 g Fibre 6 g

Ingredients

Method

  1. Fry the sliced onion, add the courgettes and potato in pieces.
  2. Cover with stock and cook for 20 min.
  3. Blend, stir in the light cream and adjust the seasoning.
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