← Healthy recipes
Creamy mushroom soup
🍲 Soups · For 1 serving(s)
182 kcal · per serving
Protein 11 g
Carbs 30 g
Fat 4 g
Fibre 5 g
Ingredients
- mushrooms250 g
- onion40 g
- potato80 g
- vegetable stock350 g
- light crème fraîche 15%20 g
Method
- Fry the onion, add the mushrooms and potato in pieces.
- Cover with stock and cook for 20 min.
- Blend with the light cream and adjust the seasoning.