← Healthy recipes
Fish cottage pie
🐟 Fish · For 1 serving(s)
316 kcal · per serving
Protein 33 g
Carbs 34 g
Fat 5 g
Fibre 4 g
Ingredients
- pollock130 g
- potato180 g
- skimmed milk50 g
- parmesan10 g
Method
- Flake the cooked pollock into a dish and cover with milk mash.
- Transfer to a gratin dish and scatter with cheese.
- Grill for 15 min at 190°C.