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Fruit skewers

🍎 Desserts & snacks · For 1 serving(s)
145 kcal · per serving Protein 2 g Carbs 36 g Fat 1 g Fibre 6 g

Ingredients

Method

  1. Cut all the fruit into even pieces.
  2. Thread them alternately onto skewers.
  3. Serve chilled, optionally with a squeeze of lemon.
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