← Healthy recipes
Greek salad
🥗 Salads · For 1 serving(s)
225 kcal · per serving
Protein 8 g
Carbs 13 g
Fat 17 g
Fibre 2 g
Ingredients
- tomato120 g
- cucumber100 g
- onion30 g
- feta40 g
- olive oil8 g
Method
- Cut the tomatoes and cucumber into pieces, slice the onion.
- Add the feta in cubes.
- Season with olive oil, oregano, salt and pepper.