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Light banana bread (1 serving)

🍎 Desserts & snacks · For 1 serving(s)
331 kcal · per serving Protein 12 g Carbs 49 g Fat 10 g Fibre 6 g

Ingredients

Method

  1. Mash the banana and mix with the egg and honey.
  2. Fold in the flour and chopped walnuts.
  3. Bake for 30 min at 180°C.
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