← Healthy recipes
Light beef tartare
🍗 Poultry & meat · For 1 serving(s)
188 kcal · per serving
Protein 29 g
Carbs 5 g
Fat 6 g
Fibre 2 g
Ingredients
- lean stewing beef130 g
- onion20 g
- mustard8 g
- fresh herbs8 g
- green salad leaves60 g
Method
- Finely chop the very fresh beef by hand.
- Mix with chopped onion, mustard, capers and herbs.
- Shape with a ring mould and serve immediately with the salad.