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Light Caesar salad

🥗 Salads · For 1 serving(s)
260 kcal · per serving Protein 34 g Carbs 17 g Fat 6 g Fibre 4 g

Ingredients

Method

  1. Toast the bread cut into croutons and grill the sliced chicken.
  2. Mix the yoghurt and mustard for the dressing, season.
  3. Assemble the salad, chicken, croutons, dressing and parmesan shavings.
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