← Healthy recipes
Light carrot cake (1 serving)
🍎 Desserts & snacks · For 1 serving(s)
314 kcal · per serving
Protein 12 g
Carbs 44 g
Fat 11 g
Fibre 7 g
Ingredients
- carrot80 g
- wholemeal flour35 g
- egg40 g
- honey15 g
- walnuts8 g
- mixed spices2 g
Method
- Mix the grated carrot, egg, honey, flour, walnuts and cinnamon.
- Pour into a tin or moulds.
- Bake for 30 min at 180°C.