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Light cherry clafoutis

🍎 Desserts & snacks · For 1 serving(s)
280 kcal · per serving Protein 14 g Carbs 45 g Fat 6 g Fibre 5 g

Ingredients

Method

  1. Whisk the egg, milk, flour and honey, pour over the stoned cherries.
  2. Pour into a tin or moulds.
  3. Bake for 30 min at 180°C.
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