← Healthy recipes
Light chicken tacos
🍗 Poultry & meat · For 1 serving(s)
336 kcal · per serving
Protein 34 g
Carbs 35 g
Fat 7 g
Fibre 5 g
Ingredients
- wholemeal wheat tortilla60 g
- chicken breast110 g
- tomato60 g
- green salad leaves30 g
- fat-free plain yoghurt30 g
- mixed spices3 g
Method
- Stir-fry the sliced chicken with the spices.
- Warm the tortilla and fill with salad and tomato.
- Add the chicken and a spoonful of yoghurt, fold and serve.