← Healthy recipes
Light coconut flan
🍎 Desserts & snacks · For 1 serving(s)
306 kcal · per serving
Protein 12 g
Carbs 20 g
Fat 20 g
Fibre 1 g
Ingredients
- egg50 g
- light coconut milk80 g
- skimmed milk120 g
- honey12 g
- desiccated coconut5 g
Method
- Beat the egg with the honey, whisk in the hot milks.
- Pour into ramekins, dust with coconut.
- Bake in a bain-marie for 30 min at 160°C then chill.