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Light oat-chocolate cookies

🍎 Desserts & snacks · For 1 serving(s)
320 kcal · per serving Protein 10 g Carbs 47 g Fat 10 g Fibre 7 g

Ingredients

Method

  1. Mash the banana and mix with the egg and oats.
  2. Fold in the chopped chocolate and shape into cookies on a tray.
  3. Bake for 12-15 min at 180°C.
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