← Healthy recipes
Light peach Melba
🍎 Desserts & snacks · For 1 serving(s)
193 kcal · per serving
Protein 10 g
Carbs 32 g
Fat 5 g
Fibre 7 g
Ingredients
- peach150 g
- raspberries80 g
- Greek yoghurt80 g
- honey5 g
Method
- Poach the peach for 5 min and cut into wedges.
- Blend the raspberries into a coulis.
- Plate the peach and yoghurt, top with coulis and honey.