← Healthy recipes
Light salmon poke bowl
🐟 Fish · For 1 serving(s)
389 kcal · per serving
Protein 28 g
Carbs 35 g
Fat 16 g
Fibre 5 g
Ingredients
- cooked brown rice120 g
- salmon90 g
- cucumber60 g
- edamame50 g
- soy sauce10 g
Method
- Dice the very fresh salmon and marinate for 10 min in the soy sauce.
- Place the rice in a bowl.
- Add the salmon, cucumber and edamame in sections.