← Healthy recipes
Light stuffed tomatoes
🍗 Poultry & meat · For 1 serving(s)
239 kcal · per serving
Protein 26 g
Carbs 22 g
Fat 6 g
Fibre 6 g
Ingredients
- tomato300 g
- lean minced beef 5%100 g
- onion40 g
- fresh herbs8 g
- wholemeal bread15 g
Method
- Hollow out the tomatoes and fill with the meat, onion, herb and breadcrumb mixture.
- Bake for 30 min at 180°C.
- Serve with the cooking juices.