← Healthy recipes
Light vanilla flan
🍎 Desserts & snacks · For 1 serving(s)
189 kcal · per serving
Protein 13 g
Carbs 23 g
Fat 5 g
Fibre 0 g
Ingredients
- egg50 g
- skimmed milk200 g
- honey15 g
- mixed spices1 g
Method
- Beat the egg with the honey and vanilla.
- Add the hot milk, whisking.
- Cook in a bain-marie for 30 min at 160°C, then chill.