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Mango-coconut frozen yoghurt

🍎 Desserts & snacks · For 1 serving(s)
229 kcal · per serving Protein 12 g Carbs 22 g Fat 12 g Fibre 3 g

Ingredients

Method

  1. Blend the yoghurt with the frozen diced mango.
  2. Fold in half the coconut.
  3. Serve immediately, dusted with the remaining coconut.
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