← Healthy recipes
Minestrone verde
🍲 Soups · For 1 serving(s)
187 kcal · per serving
Protein 9 g
Carbs 37 g
Fat 1 g
Fibre 9 g
Ingredients
- courgette80 g
- green beans80 g
- peas60 g
- leek50 g
- cooked wholemeal pasta40 g
- vegetable stock350 g
Method
- Fry the sliced leek.
- Add the courgette, green beans, peas and stock, simmer for 15 min, adding the pasta near the end.
- Adjust the seasoning and serve piping hot.