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Oven-baked honey-mustard chicken
🍗 Poultry & meat · For 1 serving(s)
326 kcal · per serving
Protein 37 g
Carbs 37 g
Fat 3 g
Fibre 5 g
Ingredients
- chicken breast150 g
- honey8 g
- mustard12 g
- sweet potato150 g
Method
- Brush the chicken with the honey-mustard mix, surround with sweet potato wedges.
- Bake for 25 min at 200°C.
- Drizzle with the juices and serve.