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Prawn curry with pineapple

Ingredients

• prawns130 g
• pineapple80 g
• light coconut milk70 g
• onion40 g
• mixed spices4 g

Method

1. Fry the onion with the spices.
2. Add the coconut milk and pineapple pieces and simmer for 5 min.
3. Add the prawns and cook for a further 3-4 min.