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Quinoa-avocado-pomegranate salad

🥗 Salads · For 1 serving(s)
263 kcal · per serving Protein 7 g Carbs 39 g Fat 10 g Fibre 9 g

Ingredients

Method

  1. Let the cooked quinoa cool.
  2. Add the diced avocado, pomegranate and rocket.
  3. Season with lemon, salt and pepper.
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