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Red lentil pasta salad
🥗 Salads · For 1 serving(s)
288 kcal · per serving
Protein 18 g
Carbs 29 g
Fat 12 g
Fibre 6 g
Ingredients
- cooked red lentil pasta120 g
- tomato80 g
- rocket30 g
- feta25 g
- olive oil5 g
Method
- Let the lentil pasta cool.
- Add the tomato, rocket and crumbled feta.
- Season with olive oil.