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Salmon-pineapple skewers

🐟 Fish · For 1 serving(s)
277 kcal · per serving Protein 23 g Carbs 15 g Fat 15 g Fibre 2 g

Ingredients

Method

  1. Cut the salmon, pineapple and pepper into even cubes.
  2. Build the skewers, alternating.
  3. Grill for 8-10 min, turning, add lemon and serve.
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