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Sardine salad with lemon

🥗 Salads · For 1 serving(s)
272 kcal · per serving Protein 22 g Carbs 24 g Fat 10 g Fibre 3 g

Ingredients

Method

  1. Cook the potatoes and slice them.
  2. Add the flaked sardines and sliced onion.
  3. Season with lemon and parsley.
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