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Savoury cherry tomato clafoutis
🥦 Vegetarian · For 1 serving(s)
274 kcal · per serving
Protein 20 g
Carbs 23 g
Fat 11 g
Fibre 4 g
Ingredients
- tomato150 g
- egg75 g
- skimmed milk80 g
- wholemeal flour20 g
- parmesan10 g
Method
- Whisk the eggs, milk and flour, pour over the cherry tomatoes in a dish.
- Bake for 30 min at 180°C.
- Sprinkle with parmesan before baking and serve warm.