← Healthy recipes
Scrambled eggs with smoked salmon
🥣 Breakfast · For 1 serving(s)
295 kcal · per serving
Protein 24 g
Carbs 18 g
Fat 13 g
Fibre 3 g
Ingredients
- egg100 g
- smoked salmon40 g
- skimmed milk20 g
- wholemeal bread40 g
Method
- Beat the eggs with the milk, salt and pepper.
- Cook over low heat, stirring, until creamy.
- Add the smoked salmon strips and serve on the toast.

