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Turkey and avocado wrap

🍗 Poultry & meat · For 1 serving(s)
356 kcal · per serving Protein 31 g Carbs 35 g Fat 11 g Fibre 7 g

Ingredients

Method

  1. Cook the turkey and slice it.
  2. Mash the avocado onto the tortilla.
  3. Fill with turkey, tomato and salad, then roll tightly.
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