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Watermelon granita

🍎 Desserts & snacks · For 1 serving(s)
92 kcal · per serving Protein 2 g Carbs 25 g Fat 1 g Fibre 1 g

Ingredients

Method

  1. Blend the watermelon with lemon and honey, pour into a dish.
  2. Freeze for 3 h, scraping with a fork every 45 min.
  3. Serve as icy flakes.
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