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White bean salad with tuna
🥗 Salads · For 1 serving(s)
319 kcal · per serving
Protein 31 g
Carbs 29 g
Fat 10 g
Fibre 9 g
Ingredients
- cooked white beans120 g
- tinned tuna in brine80 g
- onion20 g
- tomato80 g
- olive oil8 g
Method
- Rinse and drain the beans.
- Add the flaked tuna, sliced onion and diced tomato.
- Season with olive oil, salt and pepper.

